Home Question and Answer Weight Loss Tips Common Sense To Lose Weight Weight Loss Recipes
 Lose Weight > Weight Loss Recipes > Salads and Dressings > HELENS POTATO SALAD

HELENS POTATO SALAD

HELEN'S "POTATO" SALAD
16 ounce bag frozen cauliflower
4 hard boiled eggs, chopped
2 stalks celery, chopped
3 green onions
3 tablespoons yellow mustard
1/2 cup mayonnaise
2 tablespoons dill pickle relish, optional
1/8 teaspoon celery seed, optional
1/4 teaspoon pepper, or to taste
1/2 teaspoon salt, or to taste
Pinch dill, optional

Cook the cauliflower until soft, but not mushy; drain well. Cool, then cut in small pieces. Mix the mustard with the mayonnaise, then mix all ingredients into the cauliflower. Chill at least 2 hours.

Makes 6-8 servings
Do not freeze

Per 1/6 recipe: 215 Calories; 19g Fat; 7g Protein; 6g Carbohydrate; 2g Dietary Fiber; 4g Net Carbs
Per 1/8 recipe: 161 Calories; 14g Fat; 5g Protein; 5g Carbohydrate; 2g Dietary Fiber; 3g Net Carbs

The more I make this salad, the more I like it. It's perfect with burgers and other "summertime" food.

  1. Prev:
  2. Next:
Related Articles
DON'T MISS
CRANBERRY FLUFF
SPINACH SALAD WITH BACON, TOMATO, AVOCADO & RANCH DRESSING
Spinach Salad with Warm Beet Dressing
WHOPPER IN A BOWL
French Dressing
CRUNCHY THAI SALAD
GAUCHO CHEESESTEAK SALAD
Beet Salad
Fava Bean and Red Onion Salad
EVERYDAY SIDE SALAD

Copyright © www.020fl.com Lose Weight All Rights Reserved